Alright, now that New Year’s and all the other holiday’s are over, time to start the detox, right? Woop dee doo. Yeah, I know. So exciting…
healthy meal
Greek Chicken Quinoa Bowl
One cuisine that I absolutely LOVE in this world is Greek. I first fell in love with the cuisine when I visited the island of Crete during the summertime. The food there was out of this world amazing. I was staying in a small village surrounded by tons of olive trees growing in the hills. The…
Stuffed Delicata Squash
Ahhhh fall is finally here! Today is the autumnal equinox and I could not be more excited. I love everything there is to love about fall. I adore the cute decorative squash that people put on their outdoor steps, the trips to the orchards to pick fresh crisp apples, the site of the gorgeous reds…
Lemon Dill Salmon with Feta Yogurt Sauce
This year is my first year doing a CSA share. For those of you who don’t know, a CSA share means “Community Supported Agriculture” share, in which you pay to receive fresh produce from a local farm each week. We decided to purchase a CSA share from our local farm in the middle of our…
Baked Honey Garlic Cauliflower
Cauliflower seems to be the new “it” vegetable. You can make it into a mash as a substitute for mashed potatoes, you can make it into a sauce as an alternative to alfredo, or like in this recipe, you can treat it as a chicken substitute. Cauliflower is just SO good. It seems to be…