This Baked Spinach Falafel Pita is so good and makes for a quick and healthy lunch or dinner. I didn’t know this until recently but falafel is actually really easy to make at home. Besides soaking the chickpeas overnight (a critical step that can’t be skipped), it takes a total of 30 minutes! And not…
Vegetarian
Brussels Sprouts Bravas
If you’re familiar with Spanish tapas, chances are you’ve had a delicious plate of Patatas Bravas. Patatas Bravas is a plate of fried potatoes typically served with a smoky red sauce and garlic aioli. These are dangerously addicting. Last time my boyfriend and I went out for tapas, we had to order two plates that’s…
Lemon Oregano Mini Hasselback Potatoes
These Lemon Oregano Mini Hasselback Potatoes are a yummy, crispier take on traditional Greek potatoes. I am the biggest fan of traditional Greek potatoes, but with the added crispiness of these mini hasselback potatoes, I’d argue that these are even tastier. Using baby potatoes makes this a perfect bite-size snack, appetizer, or side dish. Serving…
Tropical Tomato Soup
I know it’s Memorial Day weekend and I should be sweating it out on a lawn chair eating a juicy chargrilled burger at someone’s backyard barbecue but it’s actually 50 degrees and rainy outside so…tomato soup it is! But it is some damn good tomato soup, if I do say so myself.
Summer Green Gazpacho
Since studying abroad in Spain, I haven’t had one summer where I haven’t made an abundance of gazpacho. Gazpacho symbolizes the perfect summer meal to me since it’s chilled and uses a variety of vegetables harvested during the summer months. It’s so delicious and refreshing!
Grilled Peach, Corn, and Romaine Salad
This Fourth of July weekend I’m not feeling very patriotic…but I am feeling the barbecues. Give me anything grilled and I am hereeee for it! Last weekend I had some friends over for a barbecue and we made a grilled romaine caesar salad with some grilled garlic baguette. It was SO good. I knew I…
Cauliflower Rice Arancini
Woof. We just got notice this week that Massachusetts is extending their stay-at-home orders until May 18th and my work-from-home policy was extended until June 30th. Two more months. At least. While I can’t wait to get back to the office and see my coworkers, friends, and family, I have so much to be grateful…
Thai Curry Carrot Soup
Creamy, spicy, and comforting. This soup is the ultimate wintertime dinner recipe. A blend of carrots, Thai spices, coconut milk, and broth makes this soup a healthy option to eat during your “Fit January” or whatever it’s called now-a-days. Since I am trying to partake in a healthier eating January, I have been eating this…
Mushroom Miso Butter Noodles
Oh my godddd. Miso Butter. Wow. Just wow. I didn’t know something could be so delicious and addicting. The salty umami taste of the miso mixed with the creamy decadent flavor of butter. It’s heaven in your mouth.
Chipotle Grilled Zucchini Tacos
It’s technically the last weekend of Summer, but it sure doesn’t feel like it. Yesterday, my friends and I spent all day at the beach in South Boston. The skies were crystal clear and it was a perfect 80 degrees to spend lounging all day on the sand. Of course, the water was too cold,…