Damnnn, these muffins. Here’s my problem with muffins or any baked goods for that matter…I can never stop eating them. This is my main reason why I don’t bake all that often. They’re so easy to grab at home or eat on-the-go, while watching TV, for breakfast, for snack, basically whenever. I can’t stop.
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Roasted Beet Hummus
Ah this hummus. This hummus is a feel-good hummus. It makes you believe it’s spring even though it is currently absent and cold and rainy (sometimes snowy). Did I mention it’s the end of April? Yup. Global warming at it’s finest, everyone. The Boston Marathon was this past Monday and boy was it miserable. It…
Berry Honey Labneh Cups
These Berry Honey Labneh cups are so creamy, so sweet, and so delicious. They are perfect for a quick breakfast on-the-go or a mid-day snack. When I was home over the weekend, I finished all the labneh from this recipe in a span of hours, just grabbing spoonfuls throughout the day. So damn delicious!
Moroccan Salmon & Apricot Couscous Salad
Oh me oh my, this Moroccan Salmon. Did you know I’ve been wanting to go to Morocco forever? Forever. I want to see the gorgeous architecture, sleep a night or two in the desert, and eat delicious flavorful Moroccan food. But taking a big trip right now is so far down on the priority (or…
Carrot Ginger Soba Noodle Bowl
Today is the first day of Spring 2018. And honestly it does not even remotely resemble spring outside. It was 20 degrees when I left the house this morning and we’re supposed to get our fourth Nor’Easter tomorrow night into Thursday morning, bringing an expected 10 inches of snow to Boston. Boy, am I ready…
Breakfast Pita Pizza
Today we have a delayed start at work. A DELAYED START. The closest thing healthcare will ever get to a snow day…unless the entire city of Boston shuts down (ahem, 2015). But honestly, this delayed start is exactly what I needed today.
Pomegranate Orange Glazed Salmon
Oh my god, this salmon. This POMEGRANATE ORANGE GLAZED salmon. I mean come on, the name itself screams “delicious”. Accompanied by some crispy, salty Brussels sprouts, this has become my new favorite dinner to make at home.
Spinach Artichoke Dip Stuffed Mushrooms
Say hello to a healthier but just as tasty Superbowl appetizer- these Spinach Artichoke Dip Stuffed Mushrooms! The Superbowl is this Sunday and boy are we looking forward to it in Boston! Yeah, yeah, I know the Patriots are just TOO damn good. It’s not even THAT surprising that we are in the Superbowl yet…