Tag Archives: clean eats

Tofu Tacos with Spinach, Avocado, and Pepper Jack

For some reason, I have had a weird craving for tacos lately. Tacos of all sorts. Fish tacos, chickpea tacos, veggie tacos, shrimp tacos, mushroom tacos, and of course, tofu tacos. So naturally I invested…

Pumpkin Pie Smoothie Bowl

‘Tis the season for pumpkin! And I am ohh soo excited. Pumpkin is one of my favorite seasonal foods. I love how you can have it sweet or savory! So far this season, I have…

Tropical Popsicles

I made these smoothie pops about two weeks ago when it was a beautiful summer-like day in early September. I was trying to hold on to summer for as long as I could. Even though…

Summer Squash Spaghetti with Mushrooms, Broccolini, and Sun-Dried Tomatoes

  About a month ago, it was my birthday. I asked my dad for a vegetable noodle maker because I kept seeing recipes around for vegetable noodles and they all looked so delicious. Well, when…

Detox Smoothie

This was the first thing I made after getting home from backpacking throughout Europe for 3 months. A green smoothie. How I missed green smoothies. There were certainly some places in Europe that sold green…

Peach and Mozzarella Balsamic Salad

  Over the summer I was in Athens, Greece. While we were in Athens, we went to this cute beach bar and got some lunch. I ordered a arugula salad topped with grilled peaches and…

Banana, Peach, & Mango Overnight Oats

  This past summer, I was in Europe for about 3 months. Europe is a magical place with tons to offer, including its cuisine. But as many of you know, European cuisine is not the…

Peanut Sauce Soba Noodles

Yummmm. I’ve always wanted to make peanut sauce noodles! I finally did and it is so easy! It contains things that I almost always have stocked in my kitchen at any time. And it is…

Golden Beet and Kale Salad

This golden beet salad was made after a golden beet salad I had at a local restaurant near where I live outside of Boston. I love golden beet salads. Whenever I see a golden beet…

Quinoa and Black Beans with Avocado and Tomato Salsa

I mentioned earlier that I went to Costa Rica for my spring break. It was great. Lots of sunshine, flowers, fresh food, beach time, great company. One thing that I missed the most, besides the…