Tag Archives: recipe

Teriyaki Portobello Mushroom Burgers

This past week has been super busy with starting grad school, starting my part-time internship, and still moving stuff into my new apartment. I feel like I’ve been non-stop running for seven days straight. But,…

Kohlrabi and Zucchini Fritters with Sriracha Mayo

Ever wonder what to do with kohlrabi? You know, that strange purple or pale green vegetable that you can find at your local farmer’s market? The word “kohlrabi” means turnip cabbage, and it looks exactly like that.…

Beet Noodle Salad with Blueberries and Goat Cheese

Fourth of July is one of my favorite holidays, after Halloween and Thanksgiving, of course! I love how everyone comes together outside, enjoying beautiful weather (hopefully), delicious food and refreshing drinks. I also love watching…