Spicy Shrimp Tacos topped with Mango Avocado Salsa and Cilantro Lime Crema. Is your mouth watering yet?
Gluten-Free
Matcha Raspberry Blender Muffins
Damnnn, these muffins. Here’s my problem with muffins or any baked goods for that matter…I can never stop eating them. This is my main reason why I don’t bake all that often. They’re so easy to grab at home or eat on-the-go, while watching TV, for breakfast, for snack, basically whenever. I can’t stop.
Carrot Ginger Soba Noodle Bowl
Today is the first day of Spring 2018. And honestly it does not even remotely resemble spring outside. It was 20 degrees when I left the house this morning and we’re supposed to get our fourth Nor’Easter tomorrow night into Thursday morning, bringing an expected 10 inches of snow to Boston. Boy, am I ready…
Pomegranate Orange Glazed Salmon
Oh my god, this salmon. This POMEGRANATE ORANGE GLAZED salmon. I mean come on, the name itself screams “delicious”. Accompanied by some crispy, salty Brussels sprouts, this has become my new favorite dinner to make at home.
Grain-Free Peanut Butter Blossoms
Holy moly, I have been eating so many cookies lately. With the holiday’s coming up and working between two offices, I have had more holiday office parties than one could ever want. My office at the Massachusetts Department of Public Health had a building-wide office potluck in which each of the eight floors brought in…
Garlic Herb Mashed Cauliflower
The year’s biggest food holiday is coming up next week and I am nowhere near prepared for it. Having only Thanksgiving off, I am finding it harder to get into the holiday mood. And I’m not going to lie, I used to not really care for Thanksgiving food. Blasphemy, I know! I think it began when…
Raw Chocolate Moringa Bars
This post is sponsored by Maju Superfoods. Welcome friends, to a recipe for a delicious dessert/breakfast/snack bar hybrid: Raw Chocolate Moringa Bars.
Spaghetti Squash all’Amatriciana
This Spaghetti Squash all’Amatriciana is a spin off of the classic bucatini all’amatriciana. Traditional amatriciana sauce is a spicy red sauce consisting of San Marzano Tomatoes, spicy Crushed Red Pepper Flakes, guanciale (or pancetta), garlic, onion, and olive oil. It is flat out a delicious Italian party for your taste buds.
Cauliflower Rice Salmon Poke Bowl
For the love of poke. Poke bowls are another food that seem to be popping up all over the place. I believe Boston alone has quite a few spots that you can get poke bowls, and they’re delicious. But for those of you who don’t know about poke bowls, they’re basically a sushi bowl with…
Vegan Passion Fruit Cheesecake Cups
Ever wish you lived on a tropical island by the beach with a hammock, a great book, and no worries? Yeah, that’s my daydream every day while sitting at my office desk. Well, these Raw Vegan Passion Fruit Cheesecake Cups can’t fulfill that daydream but they can bring your taste buds pretty damn close to…